Keeping the Holidays Healthy
Written by Kelly Murray
The holidays can be a tough time of year when it comes to making healthy choices. Below are a few easy tips and tricks to keep you on track throughout the holiday season.
Christmas Shopping – Plan ahead before your trip to the mall!
Don’t go to the mall hungry.
Before heading out for a full day of shopping, eat a meal that is going to fill you up and give you the energy to do your power shopping. Eating before you go will make it less likely that you will stop and make poor nutrition choices because you are starving.
Bring a water bottle and pack a light snack.
Shopping can be intense! Before you leave home, pack yourself a water bottle and a healthy snack to take with you. Having these readily available will help prevent you from caving and buying junk food while you are out and about.
Plan your route.
Map out where you need to go. If possible, try to avoid walking past the food court or the sugar coated almond stand 10 times as you do your shopping. You can even plan to take the long way around and get in some extra walking.
Avoid fast food at the food court and choose a sit down restaurant.
Instead of grabbing a quick bite to eat from the food court, go to a sit down restaurant. It may take a little more time, but there are usually healthier options, like soup and salad, grilled chicken or fish, and veggies. Sitting down away from all of thoe noise and rush of shoppers will also help you relax, and take time to focues on the food you are eating. Enjoy and savor your meal. There is no need to rush, the sale will still be going on in 30 minutes after you eat your meal.
Holiday Parties and Gatherings
Bring your own dish to pass.
If you are going to someone else’s house for a meal, offer to bring your own dish to pass. This way you have some control over what you are eating, and you know what has gone in to it. Many people tend to bring deserts, but why not bring a healthy appetizer or a side? Vegetable trays and salads are always welcome.
Fill up on the healthiest options first.
Begin with a salad (the green kind, not the potato or pasta salad). Fill your plate with veggies and entrees before filling up on high-calorie sides and desserts. This means having a mountain of broccoli, cauliflower, and green beans rather than a mashed potato mountain. Instead, if you are going to make a mini mashed potato mountain try to stick with one serving size of about 1 cup.
Stand at least an arms length away from the munchies.
Take a step back from the munchies! If you are sitting down at the table, or standing within arms reach of the chips, nuts, and candies you will be more likely to mindlessly snack on them without even noticing it. By standing farther away you will need to actively choose to move towards the snacks if that is what you really want to eat.
For more tips on how to stay healthy over the holidays, take a look at the American Heart Association’s Holiday Healthy Eating Guide